Graham Crust:
Cheesecake filling:
Preparation:
Prepare graham crust and put in bottom and up sides of a springform pan. Bake for 8 minutes in a 350 degree oven. Cool completely.
Beat cream cheese with sugar until light, add drained pineapple and mix well.
In another bowl, whip dream whip as instructed on package. Fold into cheese mixture and mix well. Put into graham crust and refrigerate for 4 hours.
This is a very easy and nice dessert.
Submitted by: DeeDee