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Wine-Reviews

Foch Eh, Averill Creek

Wine: Foch Eh, 201

Winery: Averill Creek, Vancouver Island

Why drink it? It’s nice to see a winery having fun, and when this bottle was dropped in the middle of a table full of conference goers, it brought smiles to everyone as they admired the maple leaf on the label and enjoyed saying “Foch, eh?”. If you have had Foch, expect this one to be very fruity on the nose and taste buds, with aromas and flavours of raspberry jam, Nibs candy, and pomegranate. A light red wine, try it just slightly chilled. The winery aptly describes this bottle as uncomplicated, with a touch of tannin, and clearly, it is meant to simply enjoy.

Price: $22

Pair with: As the winery suggests, “casual fare such as burgers, pizza”. A grilled cheese with or without bacon, or your favourite sandwich, or pick up a berry pie from the grocery store just because you’re walking by the bakery section, and it feels like a good day for pie.

Music pairing: I Can’t Help Myself, Four Tops



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About the Author

As a kid, Shelley Boettcher often found herself in the back seat of a pick-up, exploring the back roads of the Okanagan Valley with her parents. They’d occasionally leave her and her brother in the car while they stopped at mysterious addresses to buy wine. They would emerge, clearly happy, as they stuck a box or a few bottles in the vehicle. Then they would continue on their journey.

But it wasn’t until a trip to Spain in 2000 that Shelley herself fell in love with wine. She came home from the holiday and promptly told her editor she wanted to become a wine writer.

And she did. 

An award-winning food and wine writer and editor, Shelley holds her master’s degree in journalism and her advanced WSET certification, as well as her level 2 International Sommelier Guild certification. A wine columnist for the Calgary Herald, she spent a decade as CBC Radio’s national syndicated wine columnist and she has written three books about wine, including two that were Canadian bestsellers. Her byline has appeared in magazines and newspapers around the world, including the New York Times, The Guardian, The Globe and Mail and Postmedia newspapers across Canada. 

Shelley has travelled throughout many of the world’s wine regions and countries, including Niagara, Oregon, Washington, California, France, Italy, Portugal, Spain, Australia, Germany, Argentina and the Republic of Georgia. A few years ago, she even tracked down and visited a winery in Denmark. 

Shelley has also served as a professional wine judge regionally and internationally, including the Okanagan Wine Festivals, Vinitaly and the Chianti Classico Consortium. For more than a decade, she has been a restaurant wine list judge for the Vancouver International Wine Festival, too. She still teases her parents for sparking her love for wine, especially BC wine.

And her favourite? Whatever she's drinking at the moment.

You can follow Shelley on Instagram @shelleyboettcher or Twitter at @shelley_wine. 

If you have a BC wine you’d like to suggest, email Shelley at [email protected] with the name of the wine and a short note about why you enjoyed it. 

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